Natural Sopressata with no nitrates. 

Soppressata is a coarsely ground Italian salami made from lean natural pork, featuring whole peppercorns and a hint of garlic. It has a softer, creamy texture due to a shorter drying time of about 8 weeks. This product contains no added nitrates or nitrites, except for those naturally occurring in salt and spices. Originating from Northern Italy, Sopressata is ideal for appetizers and family gatherings, offering a sweet flavor combined with black pepper.